Yeah, that’s just it. This typical Apulian dish has always been prepared, especially during the coldest seasons, for that day of the week, on Sunday,
It renews year after year and its favorite seasons are spring and summer. I’m talking about the old women who, walking through the alleys of
Tell us about the meetings, the emotions, even the unexpected of your vacation. Just send as a photo, a sentence, a special event and we will make a diary of it.